Chocolate Mousse Cake
The holiday festivities are over but chocolate is always in season! This no-bake mousse cake is a beaut and a great one to have on hand. There is no gelatin in the mousse so make sure this cake has a… Continue Reading
The holiday festivities are over but chocolate is always in season! This no-bake mousse cake is a beaut and a great one to have on hand. There is no gelatin in the mousse so make sure this cake has a… Continue Reading
I made these pretty little things for a sweet 18th birthday but I think they are perfect for Valentines! I prefer not to over bake these beauties so they have a bit of chew in the centers and are crisp… Continue Reading
A piping hot bowl of risotto topped with cheese is definitely a cold weather dish for me. This one is studded with sweet honeynut squash, perfumed with dried rosemary and topped with crisp bacon and toasted pumpkin seeds. I like to… Continue Reading
There is something quintessentially French about a Madeleine. I make a point to indulge in one (or a dozen) every time I visit France but have never considered making them at home until just recently. You see, I caved –… Continue Reading
This cake appeals to all ages and would be perfect as a birthday cake or a sweet treat for any festive event. I made this cake for our New Years Eve gathering with friends and our kiddies and it was… Continue Reading
You cannot visit Paris and not eat in a café bistro – it is almost impossible! And given the cooler temperatures, I was happy to warm myself up with bowl after bowl of French Onion Soup topped with a generous… Continue Reading
I have a secret. I had never tasted moussaka prior to making this recipe so I have no business adapting it. That being said, I know the components well – Roasted seasoned vegetables, a thick ragu of ground beef in a… Continue Reading
There was a time when molten lava cakes were all the rage and a staple on every dessert menu. Well I’m proudly bringing them back for New Year’s dinner! These are a cinch to make and great for dinner parties since… Continue Reading
I love a good gingerbread and I recently discovered that Maya, my 15 month old daughter does too! This recipe makes a LOT of gingerbread and can be halved but I usually just go with the full recipe. Gingerbread dough freezes… Continue Reading
There is something nostalgic about PB & J. Odd for me since I never had a PB & J sandwich until well into my 20s – yet something about it still reminds me of being a kid. These cookies are… Continue Reading