Other Adventures

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I’m a Mile High Iceland and Santiago  Zermatt – Part I
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Zermatt – Part II  Hello Zurich  12 Hours in Chicago
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Ready for the Beaches of Barcie Cosme – NYC  EatWith in Barcie
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Catalan Wine and Cava Tasting  Eating Our Way Through Barcelona  Montreal Good Eatin’
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PEI – East Coast Lobster Boil PEI – The Olde Glasgow Mill  TOSCA Café – San Francisco
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Willamette Valley Wine Tasting  Portland – Eating East of the Willamette River Portland Oregon in a Weekend
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Portugal – Sobreiras Antelejo Country Hotel  Fogo Island – Part I: The Foodie  Fogo Island – Part II: The Inn
Fogo Island – Part III: Fogo through the eyes of Fergus Foley



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 Sunday Antique Market The Federal – Brunch Burns Dinner Whisky Tasting 
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Salsicharia Pavao  OTS Wine Club La Salumeria
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Guest Post: The Paintedbanker  Launch Party Fun! Five Doors North
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The Stop’s Night Party  BOAR – A Wicked Sandwich Shop  PEI – The Olde Glasgow Mill
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 Woods Restaurant – Toronto  Burgundy Bliss with Marchand-Tawse  Holiday Entertaining Prep
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DIY Edible Hostess Gifts  PART 1: Lost Craft Holiday Soiree  PART 2: Lost Craft Holiday Soiree
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Holiday Wreath Workshop at Pistil Flowers  Nothin’ but Skin and Bones – Leslieville  Going Under at Parcae – Toronto
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Pamela Ozery Tribute and Auction in Support of Art Starts Charbrol – Toronto  Tich – Toronto
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Event Invitation: The Pamela Ozery Retrospective Exhibit  Event Invitation: 2016 Art Starter Party


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