Low and Slow Chicken Curry
My grandma used to make a curry like this but without the tomatoes. I like their acidity to balance out the richness of the coconut milk and how they help to mellow out the spices. To be fair, my grandma… Continue Reading
My grandma used to make a curry like this but without the tomatoes. I like their acidity to balance out the richness of the coconut milk and how they help to mellow out the spices. To be fair, my grandma… Continue Reading