Lamb Ravioli with Balsamic Roasted Cherry Tomatoes and Fresh Mint

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Remember this 5-Hour Lamb??? I do! Let’s class up those leftovers into something seriously tasty! Lamb ravioli anyone? This dish doesn’t need the addition of Parmesan cheese. There is so much going on here and the braising process has allowed… Continue Reading

Chata-What?

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Chatamari, a super thin and crispy Nepalese rice pancake. Topped with seasoned meat and a runny egg and you’ve got yourself a pizza-like dinner! This version is both gluten and dairy-free! Momo Achar 3 plum tomatoes 3/4 tsp Sichuan peppercorns 1… Continue Reading